Veggie Pizza
By Mike_67
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Ingredients
- 12-16 inch pizza crust
- 1 package Boboli pizza sauce
- 1 tablespoon minced garlic
- 1 teaspoon salt
- 8 ounces crumbled Feta cheese
- 1/2 purple onion, thinly sliced
- 1 green pepper, cut in thin strips
- 2 plum tomatoes, thinly sliced
- 12 Kalamata olives
- 1/4 cup chopped basil
Details
Preparation
Step 1
Preheat oven to 450°F
Spread pizza sauce over crust; spread garlic over sauce and sprinkle with salt. Layer Mozzarella, onion, pepper, tomato and olives over sauce. Bake for 10-12 minutes or until hot and bubbly. Sprinkle with chopped fresh basil.
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