Spaghetti Sauce (Prince Pasta Recipe)

By rossboys

Ingredients

• 1 lb ground beef
• 1 med onion, chopped
• 1/2 med green bell pepper, chopped
• 1 clove garlic, minced
• 1 28oz can whole tomatoes, cut up (undrained)
• 1 6oz can tomato paste
• 1/4 cup water
• 1 tsp salt
• 1 tsp Worcestershire sauce
• 1 tsp basil leaves
• 1/2 tsp oregano leaves
• 1/2 of 1 lb pkg spaghetti, uncooked
• grated Parmesan cheese

Details

Servings 4

Preparation

Step 1

In Dutch oven, combine ground beef, onion, green pepper and garlic. Cook until beef is browned and green pepper is tender; drain, if desired. Stir in next seven ingredients. Bring to boil. Reduce heat; simmer 20 min, stirring occasionally.

Prepare spaghetti according to pkg directions; drain. Serve meat sauce over hot spaghetti.

If desired, prepare sauce in advance and refrigerate or freeze for future use.