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Almond-Banana Smoothies

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These smoothies are light, delicious, and not too sweet. If you prefer a thicker smoothie, add 1/4 cup plain yogurt. Almond milk is a dairy-free product made from ground almonds; it's available at some supermarkets and at specialty foods stores and natural foods stores.

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Rate this recipe 4.7/5 (15 Votes)

Ingredients

  • 2 large ripe bananas, peeled, sliced
  • 2 cups almond milk or whole milk
  • 2 cups ice cubes
  • 2 tablespoons (packed) golden brown sugar
  • 1 teaspoon vanilla extract
  • Ground nutmeg

Details

Servings 4
Adapted from bonappetit.com

Preparation

Step 1

Blend first 5 ingredients in blender until smooth. Divide smoothies among 4 small glasses. Sprinkle lightly with nutmeg.

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