Snickerdoodle Fudge

By

his Snickerdoodle Fudge tastes just like the cookie, and to make it even better, we chopped up the cookies and threw them right in!
from the36thavenue.com

  • 10 mins
  • 10 mins

Ingredients

  • 24 oz. white chocolate (I used Vanilla Candiquik)
  • 14 oz. sweetened condensed milk
  • 2 c. chopped Snickerdoodle cookies
  • 1/2 tsp. cinnamon
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1 tsp. cinnamon/sugar mixture

Preparation

Step 1

Heat sweetened condensed milk slightly in a medium saucepan.
Add white chocolate and heat over low heat, stirring constantly, until melted
Add 1 c. chopped cookies, cinnamon, and nutmeg and stir to combine.
Pour mixture into 8x8 inch pan lined with wax paper that hangs over sides to allow easy removal.
Top with 1 c. chopped cookies (I used white chocolate coated snickerdoodles on top).
Sprinkle with 1 tsp. cinnamon/sugar mixture.
Refrigerate until firm.
Remove fudge from pan and cut into small squares.
Enjoy!