BANANA CAKE
By ddma_34d
I have had this reciepe for at least 27 years.This cake is a very dense cake , but so delicious !!
Rate this recipe
0/5
(0 Votes)
Ingredients
- DRY INGRIEDIANTS:
- 2 CUPS FLOUR, SIFTED
- 1 TSP BAKING SODA
- 1 TSP BAKING POWDER
- SCANT OF SALT
- CREAM INGRIEDIANTS:
- 1/2 CUP BUTTER
- 1 1/2 CUPS SUGAR
- 2 EGGS
- 1 CUP SOUR MILK ( 1 CUP MILK PLUS A LITTLE BIT OF VINEGAR)
- 1 TSP VANILLA (SEPERATE)
- 2 OR 3 MASHED BANANAS (REAL CREAMY)
- CREAM CHEESE FROSTING:
- 2 CUPS POWDERED SUGAR
- 1 - 8 OZ CREAM CHEESE, SOFT
- 1/4 CUP MARGERINE
- 1 TSP VANILLA
- COMBINE UNTIL FLUFFY.
Details
Preparation
Step 1
PUT SOUR MILK & VANILLA IN DRY INGREIDIANTS. THEN ADD BOTH DRY & CREAM INGRIEDIANTS, THEN AFTER MIXING THAT, PUT MASHED BANANAS IN, BAKE AT 350 FOR 35 MINUTES. WHEN COOL, FROST WITH CREAM CHEESE FROSTING
You'll also love
- Mattie Leaks Southern Sweet... 0/5 (0 Votes)
- Carrot Souffle with cornflke... 5/5 (1 Votes)
- Seared Tuna with Wasabi-Avocado... 0/5 (0 Votes)
- Fred's Key Lime Pie 0/5 (0 Votes)
- Banana Bread Pudding (Boma) 0/5 (0 Votes)
Review this recipe