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Ingredients
- Ingredients
- 1 1/2 1 1/2
- c
- Self rising flour
- 1 1
- c
- oats
- 1/2 1/2
- c
- sugar
- 1 1
- egg
- 4 4
- Tbsp
- butter
- get recipes @ goboldwithbutter.com
- 1 1
- tsp
- vanilla
- 1/3 1/3
- c
- sugar
- 1 1
- tsp
- cinnamon
- 1 1
- c
- milk
Preparation
Step 1
Directions
1
mix all dry ingredients together, flour,oats,1/2 cup of sugar
2
Mix together egg, butter and vanilla and milk
3
add wet mixture to dry mixture, mix until everything is mixed well.
4
fill muffin cups 2/3 of the way full. Bake at 400 for 12-14 minutes.
5
While baking mix the topping together, 1/3 cup of sugar and 1 teaspoon of cinnamon. once muffins are out put topping on muffins. If you prefer a lot of topping brush a little melted butter ontop of muffin to get more of the topping to stick.