KEY LIME PIE
By ddma_34d
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Ingredients
- 1 - 14 OZ FAT FREE SWEETENED CONDENSED MILK ( REGULAR)
- 4 EGG YOLKS
- 1 SMALL COOL WHIP
- 3 OR 4 TSP KEY LIME JUICE (TO TASTE)
- 1 - 9 INNCH READY MADE GRAHAM CRACKER PIE CRUST
Details
Preparation
Step 1
CONBINE CONDENSED MILK, EGG YOLKS, COOL WHIP, AND LIME JUICE, BEAT UNTIL BLENDED WELL. POUR INTO 9 INCH PIE SHELL. BAKE AT 350 FOR 10 MINUTES. REFRIGERATE. TOP WITH WHIPPED CREAM OR MERINGUE.
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