No Melt Sunday Pie

By á-733

Ingredients

• 15 oreo cookies (crushed) (1 1/2 cups crumbs)
• 3 Tbsp. melted butter
• 2 cups cool whip, thawed, divided
• 1 cup cold milk
• 1 pkg. (4 serving size) vanilla instant pudding
• 2 sq. semi- sweet chocolate, melted
• 1/3 cup sweetened condensed milk

Preparation

Step 1

- Mix crumb and butter
- Press into bottom and up sides of 9 inch pie plate (Reserve 1/2 cup topping)
- Refrigerate
- Pour milk into large bowl
- Add dry pudding mix
- Beat 2 min. or until well blended
- Gently stir in cool whip
- Spoon mixture onto crust
- Melt chocolate, mix with condensed milk until blended
- Spoon over pie
- Cut through with knife for marble effect
- Freeze for 3 hours or until firm
- Remove from freezer 15 min. before serving
- Top with reserved whip topping