Baileys buttercream frosting

By taniaf

Ingredients

• 2 sticks butter, room temp
• 5 cups powdered sugar
• 1 tsp vanilla
• 1/2 cup Baileys
• pinch salt

Preparation

Step 1

Cream butter and pinch of salt until fluffy on medium speed, 2-3 minutes. Add half of sugar, beat well. Then add vanilla and Baileys. Add rest of sugar, beat until well mixed. Whip on med-high speed until super fluffy and airy, a few minutes.