French Salad Dressing

By á-164771

Ingredients

• 2 C. Vegetable Oil
• 1 C. Vinegar
• 1/2 C. Sugar
• 1 1/2 t. Dry Mustard
• 4 t. Salt
• 1 1/2 t. Paprika
• 1/2 t. Garlic Powder
• 1 1/2 t. Onion Salt
• 1 1/2 T. Worcestershire Sauce
• 1/4 can Tomato Soup

Preparation

Step 1

Mix together until well blended. Place in containers and refrigerate.
Makes 1 quart.