Noodles A La King

By á-164771

Ingredients

• 1-12 oz. Package of Wide Egg Noodles (cooked according to instructions).
• 2 T. Butter
• 2 T. Onion (finely chopped)
• 2 C. Chicken (cubed and cooked until tender)
• 1-10 3/4 oz. can of Cream of Chicken Soup (or Cream of Mushroom Soup)
• 1 C. Milk
• 1-10 1/2 oz. package of frozen Peas and Carrots
• 1 T. Pimentos, (chopped)
• 1/4 t. Pepper

Preparation

Step 1

Cook Noodles according to instructions on package. Meanwhile, in medium saucepan combine Butter, Onion and Cubed Chicken. Stir in the Soup, Milk, frozen Peas and Carrots, Pimentos and Pepper. Heat to a boil; turn down the heat and simmer for 10 minutes, stirring occasionally.
Serve over hot Noodles.