My Favorite Meatloaf

By luvmybuttonsnbows

Makes 1 loaf, about 5 servings

Ingredients

• 1 pound lean ground beef
• 2 large eggs
• 1/2 cup crumbled crackers
• 1/4 cup BBQ sauce
• 1/4 cup ketchup, plus more for the top
• 2 tablespoons whole milk
• 1 small yellow onion, chopped
• 1 teaspoon dried sage
• 2 teaspoons kosher salt
• 1/2 teaspoon fresh cracked black pepper
• 1 tablespoon brown sugar, for topping, optional

Preparation

Step 1

1 Preheat oven to 350° F.
2 Combine all ingredients together in the mixing bowl using the stand mixer fitted with dough hooks on speed 5.
3 Spray bread pan with non-stick spray.
4 Pat meatloaf mixture into pan, smoothing the top.
5 Spread about 1/4 cup ketchup on top of loaf.
6 Sprinkle with the optional sugar, if desired.
7 Bake for about 1 hour or until internal temperature registers 165° F on a meat thermometer.