Fudge easy microwave

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Ingredients

  • 3 Cups Semi Sweet chocolate chips (12 oz)
  • 14 oz Condensed milk
  • 4 Tbsp Butter sliced into 4 pieces
  • 1 Tsp Vanilla Extract
  • 1/4 Tsp salt

Preparation

Step 1

Microwave semisweet chocolate chips, sweetened condensed milk and butter for 1 minute. Stir vigorously add vanilla extract and salt. Spread in an 8-inch-square pan lined with alumni foil that has been sprayed with Pam. Refrigerate for 2 hours, turn upside down, fudge should slide out easily, cut and serve.