Watergate Salad

By Coppermouse

Ingredients

• Instant 1 box pistachio pudding Mix
• crushed 1 can pineapple (undrained)
• miniature 1 cup marshmallows
• chopped 1/2 to 1 cup pecans
• 1 (16oz tub) Cool-Whip

Preparation

Step 1

In a large mixing bowl,combine instant pitachio pudding mix and crushed pineapple along with the juice.
2. Add in miniature marshmallows and Cool-Whip and mix well.
3. Add chopped pecans and mix well. Refrigerate until chilled