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Ingredients
- 2 pkg. of unsweetened Kool-Aid (for color)
- 2 1/2 cups of flour
- 1 cup of salt
- 1 tbs. cream of tartar
- 3 tbs. oil
- 2 cups of boiling water
Preparation
Step 1
Mix dry ingredients. Then add oil. Mix Kool-Aid and boiling water until dissolved then add to dry ingredients. Mix real well with wooden spoon. When cool enough, mix more and knead. Store in an air tight container. Keeps indefinitely.