Baked corn
By á-162525
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Ingredients
- 2 can crushed cream style corn
- 1 can whole kernel sweet corn drained
- 4 t sugar
- 1 1/2 T flour
- 3 egg whites
- 1 cup milk
- 1 t salt
- 3 T melted butter
Details
Preparation
Step 1
stir all ingredients (except egg whites) Beat egg whites and add to the others. Place in buttered casserole dish in a pan of water. Cook at 350 for 1 hour.
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