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Ingredients
- ◾1 1/2 cups flour
- ◾2 tsp sugar
- ◾1 tsp salt
- ◾1/2 cup cooking oil
- ◾2 tblsp. milk
Preparation
Step 1
Measure all ingredients into pie plate. Combine with fork. Press into pie plate with fingers. Prick with fork many times. Bake at 425 degrees for 10 minutes or until lightly browned.