Monkey Bread
By sjstewie
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Ingredients
- Topping:
- 4 Cans Refrigerated Biscuits
- 2/3 C Sugar
- 1 Tsp Cinnamon
- 2/3 C Sugar
- 1 Tsp Cinnamon
- 1 Tsp Vanilla
- 1 Stick Margarine
Details
Preparation
Step 1
Cut biscuits into quarters. Roll quarters in mixture of sugar and cinnamon. Put into a greased 9 x 13 pan.
Topping:
Pour this mixture over biscuits. Bake at 350*F for 30-40 minutes.
Taste best if you eat them right out of the oven.
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