- 50
- 10 mins
- 10 mins
0/5
(0 Votes)
Ingredients
- 1 1/2 cups cold water
- 2 tablespoons corn syrup
- 1 teaspoon white vinegar
- 1/2 cup cornstarch
Preparation
Step 1
Mix 3/4 cup water, syrup and vinegar in small saucepan. Bring to a rolling boil. In separate small bowl, mix cornstarch and remaining 3/4 cup cold water. Add the cornstarch mixture slowly to the syrup and vinegar mixture. Stir constantly. Let stand overnight before using.