Diane's Hot Crab Dip

By LyndaB

Ingredients

• 1 package (250g) softened light cream cheese,
• 1 1/2 cups grated parmesan cheese
• 1/3 cup miracle whip light dressing
• 1 can (120g) drained crabmeat
• 1 clove of garlic,
• 1 small jar artichokes

Preparation

Step 1

Mix in ovenproof dish all ingredients. Bake at 350F for 15 minutes, stirring once during baking. Broil until lightly browned if desired.