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Ingredients
- 2 cans (21 oz.) cherry pie filling
- 1/2 cup butter softened
- 1 1/2 cups quick oats
- 1 cup brown sugar
- 1/2 cup slivered almonds (optional)
Details
Preparation time 20mins
Cooking time 50mins
Preparation
Step 1
Preheat oven to 350 degrees F. Put pie filling in bottom of 9 X 13 inch pan.
Blend softened butter, oatmeal, brown sugar and almonds until crumbly. Sprinkle crumb mixture evenly over the pie filling.
Bake for 30 minutes or until golden brown.
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