Hors d'oeuvres: Filled Tortillas

By JoFClark

Ingredients

• 3 8oz packages cream cheese
• 1/2 pint sour cream
• 1 T picante sauce
• 10 spring onions, chopped
• Juice of 1 lime
• Four packages small flour tortillas

Preparation

Step 1

ddMix all except for tortillas. Spread on tortilla. Roll up. Chill. Slice each into 4-5 pieces (like a pinwheel). Serve as an appetizer, dipping in picante sauce.

Makes a lot, so might want to halve the recipe.