French Bread

French Bread
French Bread

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/4

    cup warm water

  • 1

    TBS. yeast

  • 1

    TBS. sugar

  • 1

    TBS. vinegar (lemon juice)

  • Let sit 3-5 minutes until bubbly

  • Add:

  • 1 1/2

    tsp. salt

  • 2

    TBS. oil

  • 3

    cups flour

Directions

Place in warm oven w/ teapot of boiling water for 20 minutes. Punch down. Shape into french bread. Rise 15-20 minutes. Bake at 375- 30 minutes.

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