Betty Thomas's Hot Rolls

By á-179235

Ingredients

• Scant 1 1/8 cup water
• @ 115 degrees
• 1 pkg yeast
• 1/3 cup sugar
• 1/3 cup veg oil
• 1 tsp salt
• 3 cups flour

Preparation

Step 1

Combine water & yeast in small bowl. Let stand 5 minutes.

In large bowl combine sugar, oil, salt and flour. Add yeast mixture.

Mix well and place in bread machine on dough setting (#7). Dough setting takes about 1 ½ hours. Allow about 20 minutes for making out rolls and about 1 ½ hours to rise. Remove from bread machine and knead for a few minutes. Let rest for about 10 minutes. Make out into rolls, let rise and bake at 375 degrees for about 12 to 15 minutes.