Kentucky Bourbon Balls

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Looking for an adult sweet treat? Try this smooth, delicious, and authentic Kentucky bourbon ball candy. You'll love them!

  • 24
  • 15 mins
  • 10 mins

Ingredients

  • 1 cup chopped nuts
  • 5 tablespoons Kentucky bourbon
  • 1/2 cup butter, softened
  • 1 (16-ounce) package confectioners' sugar
  • 18 ounces semisweet chocolate

Preparation

Step 1

Place the nuts in a sealable jar. Pour the bourbon over the nuts. Seal and allow to soak overnight.

Mix the butter and sugar; fold in the soaked nuts. Form into 3/4 balls and refrigerate overnight.

Line a tray with waxed paper. Melt the chocolate in the top of a double boiler over just-barely simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.

Roll the balls in the melted chocolate to coat; arrange on the prepared tray. Store in refrigerator until serving.

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