Garlic Shrimp Linguine

By LyndaD

Ingredients

• 8 oz. (1/2 of 16 oz. pkg.) linguine, uncooked
• 1/4 cup Kraft Roasted Red Pepper Italian with parmesan dressing
• 3 cloves garlic, minced
• 1 jar (26 oz.) spaghetti sauce
• 3/4 cup matchlike carrot sticks
• 3/4 lb. cooked clean large shrimp
• 2 Tabl. Kraft 100% Grated Parmesan cheese
• 2 tabl. chopped fresh basil

Preparation

Step 1

Cook pasta as directed on package

Meanwhile, heat dressing on medium high heat. Add garlic; cook 1 minute. Add spaghetti sauce and carrots;cover. Reduce heat to medium low;simmer 5 minutes. Stir in shrimp;simmer uncovered 5 minutes or until carrots are tender.

Drain pasta; place on serving plate. Top with shrimp mixture, cheese and basil.