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Ingredients
- 16 ounces spaghetti
- 2/3 cup parmesan cheese
- 1 cup ricotta cheese
- 4 large eggs
- 1/2 teaspoon oregano
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 26 ounces marinara sauce
- 4 ounces shredded mozzarella cheese
- 1/4 cup bread crumbs
Preparation
Step 1
Cook spaghetti according to directions. Spray a 9" springform pan. Preheat oven to 350.
Combine cooked spaghetti with everything except the mozzarella cheese.
Layer half the spaghetti in the pan. Sprinkle with mozzarella cheese. Top with remaining half of spaghetti. Toss bread crumbs on top.
Bake, covered, for 30 minutes.