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Ingredients
- 1 About 1 stick butter
- 4 cloves garlic smashed and chopped
- 4 cups chicken broth
- 1/4 cup roughly chopped walnuts
- cubed stuffing
Preparation
Step 1
Cook butter, garlic and walnuts in a skillet over low heat until walnuts are toasted, about 7 mins.
add stuffing
salt and pepper