RUMAKI

By á-24881

CHICKEN LIVERS

Ingredients

• CHICKEN LIVERS- CUT INTO BITE SIZE PIECES
• 1/2 CUP VEG. OIL.
• 1/4 CUP SOY SAUCE
• 1/4 TSP PEPPER
• 2 TBS KETCHUP
• 1 TBS VINEGAR
• 2 CLOVES
• MINCED GARLIC
• BACON
• BROWN SUGAR

Preparation

Step 1

MARINATE LIVERS IN ABOVE ING.EXCEPT FOR BROWN SUGAR OVERNIGHT
DRAIN

PREHEAT OVEN 400'
CUT BACON IN HALF AND WRAP EACH LIVER ROLL IN BROWN SUGAR SCEWER
WITH TOOTHPICK.
BAKE ON WIRE RACK FOR 20 MIN.