Salsa di Pomodoro Italiano
By rickipagano
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Ingredients
- 1/4 C olive oil
- 1 small onion
- 3 T tomato paste
- 3 C hot water
- 2 large cans plum tomatoes, mashed
- 1 clove garlic, minced
- 1 t dry basil
- pepper to taste
Details
Preparation
Step 1
Heat olive oil in medium size pan. Add onion and cook over low flame until transparent. Add tomato paste and water. Stir. Then add tomatoes, garlic, basil, pepper. Bring to a boil, lower flame and simmer for 1 hour. Serve over angel hair pasta
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