BREAKFAST CASSEROLE

BREAKFAST CASSEROLE
BREAKFAST CASSEROLE

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 12

    THICK SLICES OF BREAD, TRIMMED AND BUTTERED ON BOTH SIDES

  • 1

    LB GROUND SAUSAGE, COOKED AND DRAINED

  • 6

    EGGS, BEATEN

  • 12

    OZ GRATED CHEESE

  • 3

    C MILK

  • 1/2

    TSP SALT; 1/4 TSP PEPPER

Directions

LAYER BREAD IN BAKING DISH, ADD ½ SAUSAGE, ½ CHEESE, ½ EGGS, THEN ½ MILK. ADD SALT AND PEPPER AND REPEAT LAYERS THEN COVER AND REFRIGERATE OVERNIGHT. BAKE AT 350 FOR 45 MIN-1 HOUR.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: