Mrs. West's Pumpkin Pie

By sybrmom

Ingredients

• Crust (Makes 2)
• 3 cups flour, sifted
• 1 cup oil
• 6 Tbsp sugar
• 6 Tbsp milk
• pinch salt
• Filling (Makes 2)
• 1 can pumpkin pie filling
• 1 1/2 c sugar
• 3 eggs, separated (beat whites to soft peaks)
• 1 can evaporated milk
• 1 stick melted butter
• pumpkin pie spice, to taste

Preparation

Step 1

Crust:
Mix all ingredients and press into the bottom of 2 9"pie pans.

Filling:
Mix all ingredients except egg whites in a large bowl until thoroughly mixed. Gently fold in egg whites. Pour into unbaked crusts. Bake at 350 degrees for 45 minutes or until knife inserted comes out clean.