Menu Enter a recipe name, ingredient, keyword...

á-1536

Lemonade (homemade)

By

drink

Google Ads
Rate this recipe 5/5 (1 Votes)

Ingredients

  • 6 lemons or enough to make 1 cup of juice
  • 1 cup sugar
  • 1 cup hot water
  • 5 cups cold water
  • 2 lemons, sliced for garnish

Details

Preparation

Step 1

Firmly roll each lemon between your hand and the counter top to break up pulp before cutting it in 1/2 and juicing. Squeeze each lemon by hand or use a juicer. Pour the lemon juice through a fine strainer to catch seeds and pulp. Dissolve the sugar in 1 cup of hot water. Then add the cold water and lemon juice. Stir vigorously Adjust water and sugar to taste. Chill and serve over ice.

You'll also love

Review this recipe

Lemon Crinkle Cookies LEMON DROP MARTINIS