Lemon Loaf

By mona

Ingredients

• 1/2 cup butter
• 1 cup sugar
• grated rind of 1 lemon
• 1 1/2 cups sifted flour
• pinch of salt
• 1 tsp baking powder
• 2 eggs, beaten
• 1/2 cup milk

Preparation

Step 1

Cream butter with sugar.
Beat in eggs and lemon rind
Mix dry ingredients and add alternately with milk.
Bake for 45 minutes at 350 F
Mix juice of lemon with 1/2 cup sugar and spoon over loaf when hot from oven.