Sour Cream & Horseradish Noodles

By Janes_kitchen

Ingredients

• 8 oz dry wide egg noodles
• 1/2 C sour cream
• 2 TBL chopped fresh dill
• 1 TBL prepared horseradish
• salt to taste

Preparation

Step 1

cook noodles in pot of boiling salted water according to pkg. directions
drain

combine sour cream, dill & horseradish in lg bowl
toss noodles w/ sour cream mixture
season w/ salt