Mandarin Orange Salad

Mandarin Orange Salad
Adapted from cooks.com
Mandarin Orange Salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Adapted from cooks.com

Ingredients

  • 1/2

    head shredded lettuce

  • 1

    c. celery (chopped)

  • 1

    tbsp. minced parsley

  • 2

    green onions and tops, sliced

  • 11

    oz. can mandarin oranges, drained

  • 1/2

    tsp. salt

  • 2

    tbsp. sugar

  • 2

    tbsp. vinegar

  • 1/4

    c. salad oil

  • Few dashes Tabasco sauce

  • 1/2

    c. caramelized pecans

  • Dash of pepper

Directions

Place lettuce, celery, parsley, green onions and tops and oranges in a salad bowl. Shake together salt, sugar, vinegar, salad oil, Tabasco and pepper. To caramelize pecans put 1/4 cup sugar in a small heavy skillet. Add 1/4 cup pecan halves which have been split lengthwise to sugar. Stir constantly over low heat until sugar melts, turns brown and collects on pecans. Remove from heat and break apart. Just before serving, toss all ingredients together. Serves 6 to 8.

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