Slow Cook Pulled Pork

By seo53

Ingredients

• 2 yellow onions, 1sliced, 1 chopped
• 3-4 lb. pork butt
• salt & pepper to taste
• 1 teas. garlic powder to taste
• 1 Tbls. whole cloves
• 1 cup ginger ale
• 1 bottle favorite barbecue sauce
• 1 Tbls. Worcestershire sauce

Preparation

Step 1

Place sliced onion o bottom of crockpot. Season pork with salt & pepper, place on top of onions. Place the rest of sliced onions on top of pork. Add ginger ale, spices and cook on high for 5-6 hrs turning half way through cooking time. Don't open cover too often while cooking.

Once pork is cooked remove and empty liquid and shred the pork with a fork. Place diced up onion in slow cooker along with barbecue sauce, Worcestershire sauce and shredded pork. Cook on low for another 1-2 hrs.