Goat Cheese, Herb and White Bean Salad

Goat Cheese, Herb and White Bean Salad
Goat Cheese, Herb and White Bean Salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 8

    cups mixed salad greens

  • 3

    tablespoons olive oil

  • 2

    tablespoon balsamic vinegar

  • 1/2

    teaspoon Dijon mustard

  • Salt and Pepper

  • 1 1/2

    cups cherry tomatoes

  • 1

    cup canned cannellini beans, drained and rinsed

  • 4

    ounces Goat cheese

  • 2

    tablespoons fresh basil or 1 teaspoon dried basil

Directions

Place greens in large bowl. Whisk together the oil, vinegar, mustard, and salt/pepper to taste. Drizzle the dressing over the greens and toss. Divide the greens onto 4 plates, top each with about 7 tomatoes, 1/4 cup of beans and 2 tablespoons of goat cheese. Spring with basil and serve.

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