4.4/5
(9 Votes)
Ingredients
- 1 Old El Paso™ flour tortillas for burritos (8" from 11-oz package)
- 1/2 teaspoon sugar
- 1/8 teaspoon ground cinnamon
- 2 tablespoons soft cream cheese
- 1/2 cup chopped fresh fruit, (such as strawberries, blueberries, grapes, peaches), well drained
Preparation
Step 1
Heat oven to 350°F. Place tortilla on ungreased cookie sheet. Bake about 10 minutes or until crisp. Meanwhile, mix sugar and cinnamon.
2 Place hot tortilla on cutting board; spread cream cheese on tortilla. Sprinkle with sugar-cinnamon mixture. Arrange fruit on top. Cut into 4 wedges. Serve warm.