TORTILLA CHIPS WITH MINT GUACAMOLE

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Instead of the usual coriander, try mint with colourful tortilla chips.

Ingredients

  • 2 ripe avocados
  • 2 tbsp (25 mL) lime juice
  • 1 green onion, thinly sliced
  • ¼ to ½ tsp (1 to 2 mL) salt
  • ¼ tsp (1 mL) ground cumin
  • 2 tbsp (25 mL) chopped fresh mint

Preparation

Step 1

1. Peel avocados and remove pit. Mash, leaving some chunkiness. Stir in remaining ingredients until combined.