Pot Roast

By shuber

Ingredients

• 1 pound baby carrots
• 1 pound small new potatoes
• 1 pound fresh green beans (optional, or substitute canned)
• 3 to 6 pounds beef roast
• 1 Homemade Gourmet Grandmothers Sunday Roast Mix or 12 tablespoons of the pantry staple
• 4 cups water

Preparation

Step 1

1. Place ingredients in order listed in a slow cooker.

2. Cook on high for 6-8 hours, or until meat is tender.

Baking Option: Place larger roasts in a Dutch oven or other large baking dish. Cover and bake at 350 degrees for 2 to 3 hours.