Slow Cooker Roast Beef
By RossanaV
You can use any cut of meat for this one, the tougher, the better, as that's the one that will have the most flavor.
- 4
- 15 mins
- 23 mins
3.2/5
(9 Votes)
Ingredients
- 1 packet dry ranch dressing mix
- 1 packet dry Italian dressing mix
- 1 packet dry brown gravy mix
- 1 beef roast, any cut
Preparation
Step 1
Place the roast in the slow cooker. Sprinkle dry mixes over the roast. Pour 1 cup water into bottom. Cover. Cook on Low for 7 to 8 hours depending on just how cheap that cut of meat is.