Chocolate Frosting

By avery

Ingredients

• 3 cups powdered sugar
• 3/4 cup unsweetened cocoa
• 1 stick softened butter
• 3 - 4 TBS heavy cream
• 1 tsp vanilla

Preparation

Step 1

Sift sugar and cocoa together. Mix together 1 cup sugar with butter and 1 TBS cream, beating until smooth. Add another cup of sugar and another TBS of cream, beating well. Continue until all ingredients are combined and frosting is fluffy. Beat in vanilla.