Carmel Sauce

By LisaCampbell

Susanne Clark recipe

Ingredients

• 1 cup butter
• 2 1/4 cup brown sugar
• 1 can sweetened condensed milk
• 1 tsp vanilla
• 1 cup corn syrup

Preparation

Step 1

STIR CONSTANTLY

Melt butter

Add
Brown sugar
milk
corn syrup

Boil mixture on medium heat until 242*
add vanilla