Garlic Breadsticks
By barbie24
Calories: 142; Fat: 6.2g; Sodium: 247mg
* Serving size: 2 breadsticks
- 4
4.4/5
(13 Votes)
Ingredients
- 1 (11-ounce) package thin-crust pizza dough
- 1 tablespoon butter, melted
- 2 garlic cloves, minced
- 2 teaspoons minced fresh parsley
Preparation
Step 1
1. Preheat oven to 425°.
2. Unroll pizza dough. Cut in half crosswise; reserve half of dough for another use. Combine melted butter and minced garlic; brush evenly over dough. Sprinkle with parsley. Cut dough crosswise into 8 strips; twist each piece.
3. Place twists on a baking sheet coated with cooking spray. Bake at 425° for 12 minutes or until golden brown.