- 2
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Ingredients
- 1/2 c sugar
- 1/2 c unsweetened cocoa
- 1 c fat free milk
- 1 tbs butter
- 1 1/2 ounces semisweet chocolate, chopped
- 1/2 tsp vanilla
Preparation
Step 1
1) combine sugar and cocoa in a small saucepan; stir in milk and butter. bring to a boil over medium heat, stirring constantly. cook 3 minutes, stirring constantly. remove from heat; stir in chocolate and vanilla, stirring until chocolate melts. serve warm or let stand 10 minutes to thicken.