4.5/5
(2 Votes)
Ingredients
- 3/4 Cup heavy cream
- 16 oz. chocolate
- 1/2 lb. butter
Preparation
Step 1
Melt together. Pour into 9 x 13. Cool. Roll and dip in tempered chocolate
Melt together. Pour into 9 x 13. Cool. Roll and dip in tempered chocolate