Bacon Wrapped Pineapple Bites

By advancedlca

Ingredients

• 1 cup pineapple juice
• 1 cup fresh orange juice
• 1/4 cup soy sauce
• 3 tablespoons firmly packed dark brown sugar
• 1 large fresh pineapple, peeled, cored and cut into 1-inch chunks.
• 12 slices bacon, cut crosswise into thirds

Preparation

Step 1

Soak 36 toothpicks in water for 30 minutes, drain and set aside.

In a large bowl, combine pineapple juice, orange juice, soy sauce, and brown sugar. Add pineapple, cover and chill 30 minutes. Drain pineapple, discarding marinade.

Preheat over to 400 degrees. Line a rimmed baking sheet with aluminum foil.

Wrap each pineapple chunk with 1/3 slice of bacon, and secure with a toothpick.

Place on prepared baking sheet, and bake 30-35 minutes, or until bacon is crisp. Serve warm.