Easy Pudding Pie

Pudding pie is such a quick and easy dessert option. Customize this recipe with your favorite pudding flavor for a delicious anytime dessert.

Photo by Mary M.
Adapted from pillsbury.com

PREP TIME

--

minutes

TOTAL TIME

90

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

90

minutes

SERVINGS

6

servings

Adapted from pillsbury.com

Ingredients

  • 1

    Pillsbury™ Pet-Ritz® Frozen Regular Pie Crust (from 10-oz. pkg.)

  • 2

    (3.4 to 3.9-ounces) packages instant pudding and pie filling mix (any flavor)

  • 2 3/4

    cups cold milk

  • 1

    cup refrigerated or frozen whipped topping, thawed

Directions

In large bowl, combine pudding mix and milk; beat 2 minutes with wire whisk. Pour into cooled baked shell. Refrigerate at least 1 hour or until set. Top with whipped topping before serving. Garnish as desired. Store in refrigerator.

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