Pork Chops to Live For

By eaglezfan6

Ingredients

• 2 tbls shortening
• 4 pork chops
• 1 egg, beaten
• 1/2 cup all purpose flour
• 1 large onion sliced
• 2 (10.75 oz) cans condensed cream of mushroom soup
• 2 cups mild

Details

Servings 4

Preparation

Step 1

Melt shortening in a large skillet over medium hig heat. Dip pork chops in beaten egg, then dredge in flour. Cook in hot skillet, turning once to brown both sides.

Place pork chops into a slow cooker, and arrange sliced onions over meat. Pour soup and milk over the meat and onions.

Cover and cook on high for 4 to 5 hours or on low for 8 to 10 hours.